Wed, Nov 13, 2019
The Greenhouse Winter 2019 menu

The Greenhouse Winter 2019 menu

The Greenhouse Winter 2019 menu comprises tempting seasonal additions courtesy of new head chef Farrel Hirsch
Spier Cape Heritage food restaurant reservation

Spier Cape Heritage Tasting

If you want to delight in smoked snoek samoosa and Cape Malay falafel then head to the delish Spier Cape Heritage Tasting Pairing
Fish Taco recipe Greenhouse at The Cellars-Hohenort in Cape Town

The Greenhouse Fish Taco recipe

Farrel Hirsch is the Head Chef at The Greenhouse at The Cellars-Hohenort – experiment with his Fish Taco Ssam recipe
Pot Luck Club Oyster with nuac chom dressing and lime compressed apples

Pot Luck Club Chef Kosmas

The Luke Dale-Roberts dining experience is all about pushing boundaries and now Head Chef Jason Kosmas heads up The Pot Luck Club
The Tasting Room at Grande Provence in Franschhoek - see their winter accommodation packages

Grande Provence Winter Heartland Escape

Heartland packages at The Owner’s Cottage and La Provençale offer great winter value at the 17th century Grande Provence wine estate in Franschhoek
Goût de France Good FranceSA 2019. Pictures Theana Breugem

Goût de France Good France

36 South African restaurants are participating Goût de France Good France 2019, which features over 5000 chefs across five continents
Pintxos Bar Sotano Cape Town

Sotano Pintxos Bar

The Pintxos Bar at Sotano serves Basque taste bites typically consumed early evening after work, best enjoyed in a convivial space

Bandstand

Music Diary Whats On!

Parklife Cape Town Muizenberg
What's totally hot and cooking on our Cape bandstands. UPDATED: 11 Nov, 2019

On The Boards

Stage: On the Boards

Late Bloomer: Nik Rabinowitz
Here's your weekly theatre guide to what's on in Cape Town. UPDATED: 8 November 2019  

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