This April, acclaimed London-based Chef Phil Howard, of Michelin-starred Elystan Street, will join Chef Ryan Cole in the Salsify kitchen in Cape Town for two unforgettable evenings. Experience it all on 25 & 26 April 2025. Seats limited.
Fresh off being crowned Restaurant of the Year at the Eat Out Awards, Salsify continues to soar – this time with an eight-course, four-hands tasting menu that highlights great produce, thoughtful technique, and exceptional ingredients.
The Square in London
Chef Ryan Cole trained under Phil at the iconic two-Michelin-starred The Square in London, marking this reunion as a full-circle moment in his culinary journey.
“Collaborating with Phil is incredibly meaningful. It’s a celebration of growth, mentorship, and a shared passion for excellence,” says Ryan.
Culinary legend
Phil Howard is widely regarded as one of London’s culinary legends, known for his elegant modern French style. His return to South Africa—his childhood home—promises a celebration of both past and present, tradition and innovation.
“Cooking with Ryan in Cape Town is a moment of joy and nostalgia. The food scene here is electric, and I’m excited to be part of it once more,” says Phil Howard.
Don’t miss this rare opportunity to experience two master chefs and one unforgettable menu.
Bon Appétit!
What: Michelin-Star Collaboration at Salsify
Where: Salsify, The Roundhouse, Roundhouse Road, Camps Bay, Cape Town
When: 25, 26 April 2025
Price: R2495 per person
Wine Pairing (optional): R1890 per person
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