Cavalli Restaurant, Strand Road (R44), Somerset West What: Chef Calum Anderson’s “Everyday Gourmet” The Restaurant at Cavalli has launched its new winter menu, creating cozy and reasonably priced “Everyday Gourmet” experiences with the best local and sustainable ingredients.

Chef Calum Anderson’s “Everyday Gourmet” winter menu is all about celebrating real food that nourishes and excites. Putting a contemporary spin on classic dishes, foodies can expect rich aromas thanks to dishes such as the forest mushroom soup delicately poured from copper pots onto a bed of carrot croutons, porcini chantilly and caraway carrots.

The estate takes pride in growing seasonal herbs, having vegetable varieties grown from seed or cuttings and foraging daily in the heirloom vegetable garden in true ‘farm to table’ fashion, sizzling with fare such as the glazed free-range duck breast, miso aubergine pancakes, sweetcorn purée, bok choi and ginger jus.

First Green-star rated restaurant in South Africa

As the first Green-star rated restaurant in South Africa, Cavalli celebrates the beauty of natural heritage. Guests can experience the new winter menu paired with an expertly crafted wine list, craft beers and an impressive​ select​ion of​ whiskeys while overlooking a serene dam set against the backdrop of the magnificent Helderberg mountain range.

Cavalli partners with local like-minded producers to source produce with the best flavour, colour and texture. Calum believes in serving delicious, fresh, whole foods prepared in a way that honours the seasons and is priced to encourage diners to return time and time again.

The Restaurant at Cavalli invites foodies in search of a relaxed “Everyday Gourmet” experience with a Winter Special at refreshingly reasonable prices; of 15% off a 3-course meal plus 20% off all wines and cocktails valid from Wednesday to Friday for lunch and dinner.

Where: Cavalli Restaurant, Strand Road (R44), Somerset West
What: Chef Calum Anderson’s “Everyday Gourmet”
Style of food: “Everyday Gourmet” lunch and dinner/international
Open: For lunch, dinner 5 days a week, Wednesday – Saturday. Sundays lunch only
Call: 021 855 3218
Book: 021 855 3218, 9am – 5pm
Web: http://www.cavalliestate.com/
Social media: Twitter: @cavalliestate, https://www.facebook.com/cavalliestate
Instagram @CAVALLIESTATE
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