Catharina’s: Pocket-friendly
Catharina’s Executive Chef, Archie Maclean, has tweaked his special lunch menu with more choice and pocket-friendly comfort dishes
Delheim: Cape Malay lunches
Fire up winter with a hearty, traditional Cape Malay meal at Delheim. Chef Bruce von Pressentin highlights aromatic, heart-warming dishes
2017: ‘Good Food and Wine Show’
Celebrity chef Marco Pierre White and Jan Hendrik van der Westhuizen turn up the heat at this year’s bumper '2017 Good Food and Wine Show'
Grande Provence: Fresh oysters!
Head off to Grande Provence Heritage Wine Estate in Franschhoek for the ultimate wine tasting experience with fresh West Coast oysters!
Bistro Sixteen82: Warm up
Warm up this winter with a menu brimming with value and Chef Kerry Kilpin’s exciting seasonal tweaks at Bistro Sixteen82
La Petite Ferme: Dazzling
La Petite Ferme is set to dazzle with its special four-day experience. Savour sublime dishes with local and international wines
Constantia Glen: Hearty soups
Indulge in hearty winter soups at Constantia Glen this season. Time to start warming up those taste buds!