Food: Kove Gets Arty At Blanko
A collaboration with the Goodman Gallery sees walls adorned with work by the likes of Diane Victor, William Kentridge, Brett Murray and Robert Hodgins
Food: Farm To Fork Eatery
Giles Edwards has returned to Cape Town following a 10 year cooking stint in London, with 5 years under Fergus Henderson at the iconic St. John
Travel and lifestyle: What to do when it’s windy
Allison Foat is always happy to try a new adventure – and what better time than when the Cape Doctor blows
Constantia Glen: Summer tastes
Savour the finest cool climate wines with delicious new summer taste combinations at the Constantia Glen boutique winery
Film: Old School Romance
Revisit all the energy of Dirty Dancing as Uitkyk ups the lurve factor with their annual Valentine’s Classic Outdoor Movie Night
Menu: Eat Out Chef Of the Year
Chef Grégory Czarnecki is fascinated by the art of the table, the socialising and the experience. His cooking style remains loyal to his French roots
Vinoteque: With Rare Vintages
Belthazar Restaurant’s innovative nitrogen-infused wine-by-the-glass bar serves up to 250 of the Cape's finest wines, and a wine list of up to 600 fine wines












