Jazz and Fondue at Delheim
The Jazz and Fondue at Delheim series will pick up again this winter, with a fine menu of tasty cheese and smoky jazz
KLEIN JAN at Tswalu Kalahari
Chef Jan Hendrik explores the culinary delights of the Kalahari at KLEIN JAN at Tswalu Kalahari, plus he launches JAN Innovation Studio
The Greenhouse Winter 2019 menu
The Greenhouse Winter 2019 menu comprises tempting seasonal additions courtesy of new head chef Farrel Hirsch
Chardonnay & Pinot Noir Festival
The Chardonnay and Pinot Noir Festival features an impressive line-up more than 80 high-end, award-winning Pinot Noirs and Chardonnays
Wixworth Gin rhino initiative
Wixworth Gin commissioned Daniel Hugo to curate rhino paintings and a sculpture, with proceeds going to the STOP Rhino Poaching Foundation
Whisky & Gin Live Celebration
The refreshed Whisky and Gin Live Celebration will be landing at the V&A Waterfront’s The LookOut at the V & A Waterfront from 2 to 4 May 2019
Rooibos and chocolate
Rooibos and chocolate – who would have thought? But chocolatiers are discovering that the combination is a winner
Bandstand
On The Boards
Stage: On the Boards
Here's your weekly theatre guide to what's on in Cape Town. UPDATED: 14 June 2019: