Meet Lautus Savvy White – South Africa’s very first de-alcoholised wine. It’s smart, low-cal, and won’t give you a hangover!
Renowned ceramicist Louise Gelderblom has created a cookbook that is just as beautiful as her artwork: ‘The Book Club Cookbook: Eat Your Words’
On 29 August 2017, seven of South Africa’s finest bartenders will demonstrate their inventiveness and skill as they present their creations
The Waterblommetjie Festival in Paarl returns with wine, entertainment and the culinary star of the day in potjiekos, stews, pastas, pizzas and ice cream!
‘Rustic Chakula’ is a new cooking show that celebrates the “modern-yuppie lifestyle”, says SABC3. Chef Sizo Henna plays host
BREADrev is hosting a Sourdough Workshop with artisan baker Penny Zeffertt. And how to make focaccia, sandwich loaf and no-knead pot bread
The world’s bartenders are invited to sign up for the Angostura Global Cocktail Challenge 2018. The competition culminates in Trinidad and Tobago